Fancy a wibbly wobbly wedding? How about a jelly as a dessert? Or have a jelly buffet table rather than the ever popular candy buffet table?
British company Bompas & Parr create has a bespoke wedding jelly mould manufacturing service. Moulds, flavours and internal lighting are all designed to order.
As they say themselves “Wedding jellies are lighter and more refreshing than cakes. They are kinder to the stomach after a heavy meal so make it less likely for guest to fall asleep during the speeches!”. So if you have any ancient aunts inclined to take a snooze why not try jelly instead of dessert? Imagine the fun of the waiters bringing out all that wobbly jelly!
Prices start from £700 depending on scale and technical complexity.